Now that I have a regular job, I felt less intimadated at buying a choicier grade of meat. I will usually go for the cheapest or on sale. But I was determined to follow the recipe and get the piece it called for.
What a difference GOOD meat makes! So tasty!
Also, I substituted half the water for the rice with beef broth. Nice and tasty too.
A definite success!
Beef with Pea Pods
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